Sunday, March 23, 2014

Happy Sunday


How's your Sunday? I'm doing my usual with starting off with the Melrose Place farmers. I'm just getting eggs, celery, and onions to make egg salad. I'm goint to eat that all week for lunch.

4 comments:

  1. I'd like to know the recipe too.
    Ps: your body is insane! xo

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  2. onion, celery, salt, pepper, mustard, red wine vinegar, dry mustard powder

    xx

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  3. thanks so much! gonna make that asap! :)

    ReplyDelete